Greg Waters is a finalist for a 2012 Canadian Tourism Award. Greg has been living, working and playing at the Edge of Algonquin Park since 1997. His passion spills over from lovingly crafted public spaces including stonework, building design and construction and restoring and rebuilding our century old log cabin into the kitchen where his passion for mixing locally produced foods with far flung spices from around the world. Your meals here at the Edge of Algonquin Park are truly special when Greg is in the house.
Learn more about Mealtime at the Edge!
Many guests have wanted to take Greg home with them, but we're delighted to keep him nearby. He'll always be our MVP!
Here's a bit of video of Greg talking turkey at the Edge.
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